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So I’ve been on a mission for a year now trying to find the perfectly thin gluten free crepe recipe. I took a break after many failed attempts and disgusting results which I ate. Or I should say forced myself to eat because I can’t bear the thought of being wasteful with food. Well, in …
Oh my word, banana bread is the best kind of recycling! Well, it’s not really recycling but it’s the same kind of idea of using old (bananas) to make something new (amazingly delicious banana bread)! With summer in tow I completely lost touch of banana bread baking. I’ve experimented with many flavors: Dulce de Leche …
This is a compensated campaign in collaboration with Weight Watchers and Latina Bloggers Connect. I’m trying to make better choices with my eating habits. One of the things that I’ve discovered is when it comes to my sweet tooth I don’t always make the best choices. I know it’s a no brainer, but here’s …
Going gluten free in S. America is definitely not an easy task. I’ve been experimenting with different recipes trying to find what I like and this recipe has become my go to because it tastier and more soft–not dense. The oats gives it a slight nutty flavor that I like. Try it and see if …
This is a compensated campaign in collaboration with Nabisco and Latina Bloggers Connect and all opinions are mine! Turn Up the Yum! for Dia Del Niño! Did you know that many Latin American countries through out the world have a special holiday for children? It’s called Dia Del Niño. Well, I’m going to help you celebrate …
