This recipe is perfect for this time of the year not only because of it's rich caramel flavor but it's Latin inspired, just in time for Hispanic Heritage Month! I don't know why I'm so particular about banana bread you would think I wouldn't be so picky since I've eaten BIG ants in the jungle, guinea pig in the Andes mountains. I'm particular about my banana bread, there I said it. I can't handle dry banana bread. So, rest assured that this bread is amazingly moist and delicious (no ants or … [Read more...]
Breakfast Bread: Moist Banana Bread with Orange Glaze
Contributing Writer: Leslie Cates from The Cozy Little Kitchen There is something about the cold winter weather that brings some of the best baking out of me! If you're stuck inside where it's warm and cozy, why not have some bread baking in the oven to waft it's comforting aroma around the house. This delicious banana bread with orange glaze is the very thing to have ready for a quick breakfast or perfect to accompany your cup of afternoon coffee. It's so moist and tender--because of … [Read more...]