I bought another crate of strawberries, so I've been trying to come up with healthy ways to enjoy it for breakfast or dessert.  Of course, we've had our fill of eating them just as they are--which is the best way to eat them. Okay, so just to give you a heads up, these are similar in texture to normal crepes but not in flavor. Healthy Crepes (gluten free) 4 eggs 1/4 cup all purpose gluten free flour 1/3 cup almond flour 2 tablespoons flaxseed (optional) 1/2 lemon, juice 1/4 … [Read more...]