These amazing guilt-free lemon cream filled crepes are delicious. See below to get my secret to easy crepes. Now this is what I'm talk about! Hello New Year's goals! For the past month or so I've been eating more than my share of sugar so I needed to kick off my year with lighter recipes. These low carb lemon filled crepes do the trick. They are guilt free and taste amazing! I use almond milk because I can create a "lightened up" version of my favorite recipes to help with my health goals … [Read more...]
The Perfectly Healthy & Delicious Breakfast Cake
The Perfectly Healthy & Delicious Breakfast Cake--Gingerbread and Pears Oatmeal Bake, for the busy family! The lovely thing about this dish is it's versatile! It's a chilly and wet winter morning so I popped this in the oven to warm us up. It made the whole house smell amazingly delicious. The lovely think about this dish is you can eat it for breakfast but also as an after school snack or even dessert. My kids love having this nice and warm oatmeal cake floating in their bowl with … [Read more...]
Chia Chocolate Almond Raspberry Smoothie
One of my favorite dessert combinations is chocolate, almonds and raspberries! It's a rich and decadent combination where the raspberries tame the sweetness in each bite. Have you had a Chocolate Almond Raspberry Tart? Oh it's to die for! Just looking at it makes me salivate. Anyways, I have digressed from the original intent of this post--all things healthy. Focus! Focus! I've come up with a healthy smoothie to indulge my taste buds with the rich chocolatey and raspberry flavors but … [Read more...]
Pumpkin Pie Pop Tarts with Caramel Glaze
Our family has been trying to eat healthier as I mentioned in our Healthy Popcorn Balls article. Since it's Fall and I love my pumpkin, I decided to experiment and make these tasty Pumpkin Pie Pop Tarts with Caramel Glaze. The pastry on these bad boys is made from whole wheat and the inside is just pumpkin puree. I didn't add sugar to the pumpkin puree because I knew it was going to get drizzled with some caramel glaze and that would be more than enough sugar for us. You can also leave out the … [Read more...]